Looking for a delectable vegetarian option that doesn't compromise on taste? Look no further than these mouthwatering Eggplant Nuggets! Bursting with flavor and simple to make, they're sure to become a favorite in your household.
Ingredients:
Eggplant
4 eggs
Grated cheese
Breadcrumbs
Salt and pepper
Marjoram
1 garlic clove
Instructions:
Begin by preparing the eggplant. Rinse them thoroughly, then cut them into small chunks. To remove excess moisture, squeeze the eggplant pieces gently.
In a bowl, combine the eggplant chunks with the garlic clove and marjoram. Use a blender or food processor to create a smooth mixture.
To the eggplant mixture, add 2 egg yolks, grated Parmesan cheese to taste, and enough breadcrumbs to achieve a dough-like consistency. Season with salt and pepper according to your preference.
Mix everything thoroughly, then fold in the remaining egg whites, which should be beaten until stiff peaks form. This will help to bind the mixture together.
Check the consistency of the mixture; it should be firm enough to shape without sticking to your hands. If it's too soft, add more breadcrumbs as needed.
With the mixture, form nugget-shaped patties of your desired size. Flatten them slightly to ensure even cooking.
In a separate bowl, beat the remaining 2 eggs with a pinch of salt. Prepare another bowl with breadcrumbs for coating.
Dip each nugget into the beaten eggs, then coat evenly with breadcrumbs.
At this point, you have two options for cooking: frying or baking. For a healthier alternative, preheat your oven to 200°C (400°F) and line a baking sheet with aluminum foil. Arrange the nuggets on the baking sheet, drizzle with a little olive oil, and bake until golden brown, turning them over halfway through for even browning.
These Eggplant Nuggets are perfect as a snack, appetizer, or even a main course. Serve them with your favorite dipping sauce or enjoy them as is for a flavorful and satisfying meal. Whether you fry them to crispy perfection or bake them for a healthier option, these nuggets are sure to impress!
So why wait? Give this delicious recipe a try and let us know how it turns out in the comments below! Don't forget to share your creations on social media and tag us. Happy cooking!
